Description
Delicious chocolate-covered strawberries perfect for any occasion!
Ingredients
Scale
- 1 lb fresh strawberries (about 16 large)
- 1 cup semi-sweet chocolate chips
- 1 tsp coconut oil
- ½ cup chopped nuts (almonds/pistachios)
- ¼ cup colorful sprinkles
Instructions
- Wash strawberries gently under cold water and pat dry with paper towels.
- In a microwave-safe bowl, combine chocolate chips and coconut oil. Microwave in 30-second intervals, stirring until smooth.
- Hold each strawberry by the green leaves and dip into the melted chocolate, letting excess drip off before placing on parchment paper.
- While the chocolate is still warm, sprinkle nuts or colorful sprinkles on top.
- Chill in the refrigerator for about 30 minutes until chocolate sets.
- Serve chilled and enjoy your delightful treat!
Notes
- Use high-quality chocolate for the best flavor.
- Experiment with different toppings such as crushed Oreos or coconut flakes.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 150
- Sugar: 20g
- Sodium: 5mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg