Description
A delicious dessert pizza topped with creamy frosting and fresh strawberries.
Ingredients
Scale
- 1 cup pizza dough (store-bought or homemade)
- 8 oz cream cheese (softened)
- 1/4 cup sugar (adjust to taste)
- 2 cups fresh strawberries (sliced)
- Optional: Honey or chocolate drizzle for topping
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface to about 0 inches thick, then transfer to a parchment-lined baking sheet.
- Bake the crust for 12-15 minutes until golden brown. Let it cool completely.
- In a bowl, mix softened cream cheese and sugar until smooth; add vanilla extract if desired.
- Spread the cream cheese mixture evenly over the cooled crust.
- Arrange sliced strawberries on top and drizzle with honey or chocolate if desired.
- Slice into wedges and serve immediately.
Notes
- This pizza is best served immediately after assembly for a fresh taste.
- Adjust sugar according to your preference.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 12g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg